大家好,又到了ANKY仔和KURTIS介紹飛行記錄了。這次,我們會是CX564香港/台北/大阪的後續 : CX531 名古屋/香港 (中停台北) ![]()
Hello everybody. We are Anky and Kurtis. It’s the time to introduce a new flight review. This time, we will introduce CX531 NGO/HKG (stop TPE) which was returning flight and the departure flight was CX564 HKG/KIX (VIA TPE) review![]()

飛行資訊 Flight Information :
- 機型 AIRCRAFT TYPE : A330-300 (33Ps)
- 共享航班 CODE SHARE FLIGHT : KA5531, JL7037
- 艙位 CLASS : 商務艙 BUSINESS CLASS
- 座位 SEAT : 15A
到了名古屋中部國際機場辦理登機手續後,當然去上一層觀望區拍飛機 When we arrived Nagoya Chubu Airport, we did the check-in process and went to spot aircraft. ![]()
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- 大韓航空 KOREAN AIR B777
- JEJU AIR B737-800
- 中國南方航空 CHINA SOUTHERN AIRLINES B737-800
大家看到還有甚麼飛機嗎?? Did you see other aircraft ??

- DREAMLIFTER 飛機
到了登機門,停CX531旁邊的也是國泰航空公司的飛機,它是B777-300ER 的CX536/CX539直飛香港航班 When we arrived boarding gate,you could see a Cathay Pacific aircraft parked nest to us which was CX539 (operated B777-300ER aircraft)non-stop to Hong Kong. ![]()
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今天的CX536/CX539 是由B-KPL寰宇一家彩繪機執行 CX536/CX539 operated B-KPL which was ONEWORLD livery

而我們的CX531就由B-LBH執飛 Our flight CX531 operated A330-300 (A33Ps) B-LBH ![]()
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由於當天商務艙只有大約10多人,所以空服很快就來送上歡迎飲料 Crew distritubed Welcome Drink so fast because there were 10 more passengers onboard the flight.
飲料選擇 Welcome Drinks : 香檳 Champagne , 水 Water , 柳橙汁 Orange Juice , 蘋果汁 Apple Juice ![]()

一下子,艙務長和高級艙務長分別派發熱毛巾和餐單 Flight Purser and Senior Purser served hot towel and menu respectively.









A330安全須知卡 SAFETY INSTRUCTION CARD OF A330-300


因為起飛時間是下午4點多久(日本時間),所以飛機滑行時,你可以看到日落的情景 Due to the flight's departure time is 4 p.m. (Japan time), you can see the sunset when the plane is taxiing ![]()
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起飛後 After Take Off
起飛後,你也可以看到日落和雲海 After taking off, you can also see the sunset and the clouds ![]()
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大約日本時間5點多,空服便開始餐飲服務 (輕膳REFRESHMENT) Around 5 o'clock in Japan time, the flight service will start the catering service (light meal REFRESHMENT)

- 煙三文魚凱撒沙律/沙拉 Smoked Salmon Caesar Salad
- 蒜蓉包 Garlic Bread
- 柳橙汁 A cup of Orange Juice
- EVAIN 水 A cup of Water (EVIAN)
- 濕紙巾 Wet Tissue
- 餐具 Tableware
之後,高級艙務長會推出餐車,給你看看主菜樣子和送上你的選擇 Then, the senior purser will launch a dining car to show you the main course and present your choice ![]()
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- 日式主菜 Japanese Main Dish: 比目魚配日式飯Halibut with Japanese Rice
** 記得,這是台北上的回頭餐,不是日本上餐的 Remember, this is upload the meal in Taipei, not a Japan catering***

- 主菜 Main Course
- 柳橙汁 Orange Juice
,最後,以雪糕(冰淇淋)和飲料作結束 Finally,they distritubed Ice Cream and hot drinks to the end of meal service.

再看看風景, 就準備降落 I saw the view and the flight has already been decnt to Taipei Taoyuan Airport. ![]()

降落/轉機 台北 TRANSIT TAIPEI
- 飛機比原定時間早到 The flight landed early
- 登機門 Boarding Gate : B2
- 由於保安原因,我們也需要下飛機,在台北過安檢,再回到登機門/貴賓室 Due to Security reasons, we need to disembark in Taoyuan Airport and go through security again and return to boarding gate

在貴賓室坐了一下,就回到B2登機門登機 Sat in lounge for a while, we returned to the boarding gate B2
(歡迎飲料,熱毛巾不給大家看了 Welcome Drinks and hot towel will not poost again)
給大家看看台北/香港的CX531餐單吧! Let's show everyone the CX531 menu in Taipei/Hong Kong!

台北/香港飛行時間 Taipei to Hong Kong flying time : 1hr5mins
所以起飛不久,空服便派發晚餐 the crew distritubed dinner after take off

- 前菜 STATER
- 麵包 BREAD
- 主菜 MAIN COURSE
- 甜點 DESSERT
- EVIAN 水 A CUP OF EVIAN WATER
空服知道我有拍飛機餐,所以也拿了經濟艙的餐給我拍和吃 The flight attendant knew that I had taken flight meal, so they took the economy class meal to me to take photo

- 主菜 MAIN COURSE : 雞卷 Chicken Roll
試完和跟空服聊天後,飛機又開始下降香港 After trying the meal and chatting with the flight attendant, the plane began to descend to Hong Kong

- 上一程飛行記錄 Previous Flight Review : 國泰航空CX564 香港大阪(中停台北)CATHAY PACIFIC AIRWAYS CX564 HKG/KIX(STOPOVER TPE)
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