ANKY N KURTIS TRAVEL

大家好,又到了ANKY仔和KURTIS介紹飛行記錄了。這次,我們會是CX564香港/台北/大阪的後續 : CX531 名古屋/香港 (中停台北) 

Hello everybody. We are Anky and Kurtis. It’s the time to introduce a new flight review. This time, we will introduce CX531 NGO/HKG (stop TPE) which was returning flight and the departure flight was CX564 HKG/KIX (VIA TPE) review

飛行資訊 Flight Information :

• 機型 AIRCRAFT TYPE : A330-300 (33Ps)
• 共享航班 CODE SHARE FLIGHT : KA5531, JL7037
• 艙位 CLASS : 商務艙 BUSINESS CLASS
• 座位 SEAT : 15A

到了名古屋中部國際機場辦理登機手續後,當然去上一層觀望區拍飛機  When we arrived Nagoya Chubu Airport, we did the check-in process and went to spot aircraft. 

• 大韓航空 KOREAN AIR B777
• JEJU AIR B737-800
• 中國南方航空 CHINA SOUTHERN AIRLINES B737-800

大家看到還有甚麼飛機嗎?? Did you see other aircraft ??

• DREAMLIFTER 飛機

到了登機門,停CX531旁邊的也是國泰航空公司的飛機,它是B777-300ER 的CX536/CX539直飛香港航班 When we arrived boarding gate,you could see a Cathay Pacific aircraft parked nest to us which was CX539 (operated B777-300ER aircraft)non-stop to Hong Kong. 

今天的CX536/CX539 是由B-KPL寰宇一家彩繪機執行 CX536/CX539 operated B-KPL which was ONEWORLD livery

而我們的CX531就由B-LBH執飛 Our flight CX531 operated A330-300 (A33Ps) B-LBH 

由於當天商務艙只有大約10多人,所以空服很快就來送上歡迎飲料 Crew distritubed Welcome Drink so fast because there were 10 more passengers onboard the flight.

飲料選擇 Welcome Drinks : 香檳 Champagne , 水 Water , 柳橙汁 Orange Juice , 蘋果汁 Apple Juice 

一下子,艙務長和高級艙務長分別派發熱毛巾和餐單 Flight Purser and Senior Purser served hot towel and menu respectively.

A330安全須知卡 SAFETY INSTRUCTION CARD OF A330-300

因為起飛時間是下午4點多久(日本時間),所以飛機滑行時,你可以看到日落的情景  Due to the flight's departure time is 4 p.m. (Japan time), you can see the sunset when the plane is taxiing 

起飛後 After Take Off

起飛後,你也可以看到日落和雲海   After taking off, you can also see the sunset and the clouds 

大約日本時間5點多,空服便開始餐飲服務 (輕膳REFRESHMENT) Around 5 o'clock in Japan time, the flight service will start the catering service (light meal REFRESHMENT)

• 煙三文魚凱撒沙律/沙拉  Smoked Salmon Caesar Salad
• 蒜蓉包 Garlic Bread
• 柳橙汁 A cup of Orange Juice
• EVAIN 水 A cup of Water (EVIAN)
• 濕紙巾 Wet Tissue
• 餐具 Tableware

之後,高級艙務長會推出餐車,給你看看主菜樣子和送上你的選擇 Then, the senior purser will launch a dining car to show you the main course and present your choice 

• 日式主菜 Japanese Main Dish: 比目魚配日式飯Halibut with Japanese Rice

＊＊　記得，這是台北上的回頭餐，不是日本上餐的  Remember, this is upload the meal in Taipei, not a Japan catering＊＊＊

• 主菜 Main Course
• 柳橙汁 Orange Juice

,最後,以雪糕(冰淇淋)和飲料作結束 Finally,they distritubed Ice Cream and hot drinks to the end of meal service.

再看看風景, 就準備降落 I saw the view and the flight has already been decnt to Taipei Taoyuan Airport. 

降落/轉機 台北 TRANSIT TAIPEI

• 飛機比原定時間早到 The flight landed early
• 登機門 Boarding Gate : B2
• 由於保安原因,我們也需要下飛機,在台北過安檢,再回到登機門/貴賓室 Due to Security reasons, we need to disembark in Taoyuan Airport and go through security again and return to boarding gate

在貴賓室坐了一下,就回到B2登機門登機 Sat in lounge for a while, we returned to the boarding gate B2

(歡迎飲料,熱毛巾不給大家看了 Welcome Drinks and hot towel will not poost again)

給大家看看台北/香港的CX531餐單吧! Let's show everyone the CX531 menu in Taipei/Hong Kong!

台北/香港飛行時間 Taipei to Hong Kong flying time : 1hr5mins

所以起飛不久,空服便派發晚餐 the crew distritubed dinner after take off

• 前菜 STATER
• 麵包 BREAD
• 主菜 MAIN COURSE
• 甜點 DESSERT
• EVIAN 水 A CUP OF EVIAN WATER

空服知道我有拍飛機餐,所以也拿了經濟艙的餐給我拍和吃 The flight attendant knew that I had taken flight meal, so they took the economy class meal to me to take photo

• 主菜 MAIN COURSE : 雞卷 Chicken Roll

試完和跟空服聊天後,飛機又開始下降香港 After trying the meal and chatting with the flight attendant, the plane began to descend to Hong Kong

• 上一程飛行記錄 Previous Flight Review : 國泰航空CX564 香港大阪(中停台北)CATHAY PACIFIC AIRWAYS CX564 HKG/KIX(STOPOVER TPE)

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