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Anky仔今天介紹是很久沒寫的香港代表 – 香港航空 HX254 由香港前往台北,並使用A330-200飛機執飛 

Anky writes Hong Kong Airlines Business Class flight review today. It is a long time that I don’t write this airline. The Flight Number is HX254 which operates A330-200 aircraft,

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  • 飛機 Aircraft Rego : A330-200 B-LND
  • 飛機餐公司 Catering Service :  Gate Gourmet
  • 登機門 Boarding Gate : 209 (中場客運廊 Midfield Concourse Terminal)

A330有兩個門可以連接登機橋,分別給頭等/商務艙旅客,和經濟艙旅客登機 

There are two boarding door connect to the boarding bridge in A330 which will separate First Class/ Business Class passenger and Economy Class passengers when we board.

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由於中場是比較新的航廈,所以登機橋的窗是用玻璃造的,方便大家拍飛機 All HX flights are parked at Midfield Concourse Terminal which is a new terminal in HKIA, so you see that the boarding bridge is made glasses.

BOARDING BRIDGE.jpg

從商務艙登機橋登機,一進登機門就看到商務艙的座位,2-2-2 配置,4,提供24不能平躺的座位

You will see the Business Class seat when you board in First/Business Class Bridge. The seats configuration in Business Class is 2-2-2 total 4 rows and provided 24seats which are not flat bed.

商務艙人數 Business Class Loading : 3 Only 3 passengers 

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2個座位中間會有座位控制器 There is a seat controller between two seats.

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座位已有紫色的枕頭和獨立的毛毯 There are Pillow and Blanket on your seat 

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座位前方有放水的地方和安全須知卡和雜誌 There is a place you could put a bottle of water and a place which had safety instruction card and magazine.

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空服在這時候送上歡迎飲料和好熱的毛巾  Crew distributed welcome drink and very hot towel

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之後,空服回頭派發當天的餐單 After that, crew gave you the menu

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MENU ENG.jpg

MENU.jpg

 

餐單好美啊~~~~ The menu is quite beautiful 

我在考慮吃甚麼的時候,高級艙務長便廣播歡迎大家的廣播預備起飛的安全示範 While I was thinking which choice did I choose, the senior purser announced the welcome announcement and safety demonstration.

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飛機開始後退 The flight had been pushback

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起飛後 After Take Off

先看看香港航空的機隊 Let's take a look for Hong Kong Airlines aircraft

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電視要從扶手下面拉上來 The personal TV is located under the armrest

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看了一下電視,空服便鋪餐桌和送飲料 – 中國茶   When I saw the TV, crew set the table and distributed the drinks – Chinese Tea 

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之後很快的送今天的餐點 Then, crew distributed the catering very fast

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  • 主吃 Main Course : 雞球配雜菜炒烏冬 Chicken Ball with Fired Udon and mixed Vegetables

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空服再派發麵包和冰淇淋 Then, crew distributed the bread and ice cream

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空服收餐後,會再問你需要茶或咖啡嗎?  Crew asked did you need the drinks after the crew collected the tray 

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  • 中國茶 Chinese Tea
  • 冰淇淋 Ice cream

吃完後,還有一點點時間,就下了經濟艙看了一下 I had a little time after I finished the meal service, I went to economy class cabin to take a look.

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  • 以2-4-2配置 Seat Configuration : 2-4-2
  • 座位以紅色為主 The main color is red
  • 有個人電視 There is personal TV in this aircraft

因為看到空服在忙,所以拍照後就返回商務艙休息 I returned to my seat because I saw the crew were so busy.

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飛機降落前,我買了一些紀念品 I bought some HX souvenirs before the flight landed 

HX SOUVENIR.jpg

飛機最後晚了15-20分鐘到達台北 Finally, the flight delayed 15-20 minutes to land Taipei Taoyuan Airport.

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  • 長榮航空新裝 B777-300ER New livery EVA AIR B777-300ER

更多香港航空飛行記錄 MORE HONG KONG AIRLINES FLIGHT REVIEW :

更多香港台北飛行記錄 MORE HONG KONG TO TAIPEI FLIGHT REVIEW :

 

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